Pomegranate-Champagne Punch
1 1/2 cups pomegranate juice
1 cup pear nectar
1/4 cup orange liqueur
1 bottle (750ml) champagne (I used Cook's since it was going in a punch)
Mix first 3 ingredients. Slowly add champagne. Serve over ice.
Click title for picture. Yum!!
November 29, 2009
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